Venkalam:
Cooking in venkalam
vessels prevents many diseases. But avoid cooking ghee and sour items.
Iron vessels:
Reduces body heat
Cures anemia
Increases the taste of
food.
Thamiram (Copper):
Food stays fresh for
long time
Drinking tea prepared in
thamiram vessel kills the body's germs.
Reduces diarrhea
Pithalai (Brass):
Reduces fever and thirst
Reduces body heat
Iyam(Tin):
Cures skin diseases and
eye diseases
Increases the taste and
odour of food
Aluminum:
Food digests faster
But it is not good to
use this for long time.
Avoid cooking tomato,
tamarind, lemon.
Nonstick:
Increases bad
cholesterol
PFOA coating is bad for
health.
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